Professor Harry "Jimmy" Wilson took part in the Cooking with Faculty program sponsored by Residence Life. He shared his HPJ famous gumbo recipe with students who gathered to learn cooking and eat great food. Wilson emphasized that gumbo is a dish that can be individualized and various ingredients can be added or subtracted based on personal taste. The audience enjoyed the obvious relish that Wilson displayed while cooking and he told them he liked to make sound effects while cooking. Also appreciated by students and faculty alike was Wilson's homemade ice cream. Click on the document to download his gumbo recipe - which is delicious!Justin Courtney, the Director of Residence Life, and his wife Tabitha, the Associate Director of Alumni Recruitment, also shared their recipes for buffalo chicken, homemade salsa, and tortilla casserole.
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